Also know that a galley layout, while ideal on a professional level, is usually an enclosed space without a dining area.
Enhance a closed-off kitchen wall. A galley kitchen closed off at one end can be a safer layout, because there's only one entrance, giving the cook greater awareness of others coming and going.
Adding a small cart as an extra work surface might be an effective alternative, although in most cases there's sufficient counter space in a galley to eliminate the need for this — unless it's a specialized addition such as a butcher block.
The choice of furniture also helps: High-gloss finishes in pale colors are best for reflecting light and enhancing a sense of space. Similarly, doors and drawers without handles give a clean look and take up less physical space than handled ones.
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